整套有机烤鸭，（赠送圣诞棉花糖雪人2个）

我们全新升级的 锡纸盒密封包装（250g/盒，半只烤鸭量）：

• 买一只＝两盒鸭肉。

• 吃不完？第二盒放冰箱，隔天加热依然鲜香如初。

空气炸锅加热：

👉 空气炸锅 400°F 预热

👉 打开锡纸盒盖，连盒放入

👉 6 分钟后，皮脆肉香！ 开吃！！

烤箱加热：

👉 烤箱 350°F 预热

👉 打开锡纸盒盖，连盒放入

👉 8-10分钟后，皮变油光亮，变脆，开吃！！

微波炉加热：

把锡纸里的烤鸭倒入可微波的盘子里，微波1-2分钟，开吃！(皮不脆，肉依然香）

饼皮加热：蒸锅蒸2分钟（推荐），或者微波炉连袋子一起打20-30秒

鸭汤制作：把已斩的鸭架,葱，姜及已为您配好的八角，香叶一起到入炒锅中,炒两分钟，再加凉水,大火烧开15分钟后在放豆腐煮10分钟，再放白菜，煮5分钟，再放盐和的白胡椒粉，再慢炖15分钟，撒葱花和香菜出锅。

【Roast duck heating instruction】: 

1）Oven：Preheat the oven to 350F ，Put Sliced Duck in ，bake about 10 minutes (Don't Cover ，Try to put Sliced duck with duck skin on top)

2）Air Fryer: On 350°F for 5 minutes. 

 

 【Duck Pancakes heating instructions 】： It is recommended to steam it, after water boiled, put pancakes in , steam for 5-7 minutes, or microwave for 20-30 seconds (it will be a little dry).

 

【Recipe for Duck Soup】Cut the duck bones into pieces, put oil in the frying pan, add star anise, fragrant leaves, ginger, green onions , fry for 15 second， then put the duck bones in fry for one minute, add about two-thirds of whole  ingredients water in, Bring to boil, then boil for another 20 minutes on high heat, then add cabbage and tofu, salt and white pepper, simmer for another 15 minutes, sprinkle chopped green onion .

• Our signature Beijing Roast Duck Set combines authentic craftsmanship and premium ingredients.

We use U.S. farm-raised ducks that are free to roam, grain-fed, and raised without hormones or antibiotics, ensuring clean, flavorful meat with naturally rich texture.

• Each duck goes through a meticulous process — selection, filling, scalding, drying, roasting, and slicing — capturing the full artistry of Beijing-style roast duck.

• Using the traditional hanging-oven method (guà lú) with open fruitwood fire, the duck is evenly roasted to perfection. The result: crisp, glossy red-golden skin, tender meat, rich aroma — savory yet not greasy.

• Each set includes everything for an authentic restaurant experience at home:

 – Whole roasted duck (deboned and sliced) 2 boxes.  (around 250g/box)

 – Peking Duck  pancakes (24 pieces)

 – Special individual packed  hoisin sauce (3 bags)

 – Fresh scallions & cucumber garnish

     – Hawthorn candy lollipop (4)

     – chopped cooked duck bones with spices  (1) (Ready to cook)

 

• 我们的招牌 整套北京烤鸭 结合了传统工艺与高品质食材。

选用 美国农场天然放养鸭（All Natural Farm-Raised Duck），

鸭只自由放养、谷物饲喂、无激素、无抗生素，肉质纯净、风味醇厚。

• 每一只烤鸭都经过 选鸭、填料、烫皮、晾坯、烤制、片制 等繁复工序，精确还原北京烤鸭的传统工艺与层次。

• 采用明火挂炉烤制（Guà lú），

受热均匀，鸭皮色泽红润、外酥里嫩、油而不腻、香气四溢。

• 每一套餐包含完整搭配，让您在家即可体验餐厅级烤鸭盛宴：

 – 整只烤鸭（去骨切片）2盒

 – 烤鸭薄饼24张

 – 全聚德独立包装甜面酱3包

 – 新鲜葱丝与黄瓜条

    – 切好的鸭架骨一盒（配香料）可做汤或椒盐鸭架，孜然鸭架

 – 爽快山楂棒棒糖 4支